2023 SHOW FEATURES

ROASTER VILLAGES

Explore and taste coffees produced and roasted by some of the best roasters in the industry, at these dynamic spaces within the show. Learn more about exhibiting at the Roaster Village here.

BEST NEW PRODUCT COMPETITION & DISPLAY

The Best New Product Competition and Display recognizes new products judged on their quality and value to the specialty coffee and tea industry. Award trophies are presented to the winners of exhibiting companies during World of Coffee. Learn more.

COFFEE DESIGN AWARDS

Great coffee is often given distinction via great design, and increasingly serves an important function in distinguishing specialty coffee. Coffee Design Awards seeks to celebrate this effort through a coffee packaging showcase. Learn more.

LECTURES

Each year, World of Coffee welcomes industry respected experts who inspire, educate, and motivate nearly 7,000 coffee professionals to reach for their goals and expand their coffee knowledge. For more information on Lectures, contact us on  lectures@sca.coffee. Learn More.

WORKSHOPS

World of Coffee is offering a full line up of SCA Workshops that vary in skill level, price and length.  These are one to three hour classes (with no certificate credit) that allow you to dive deep into certain specialty coffee topics. Learn More.

CUPPING ROOMS

Made for sampling coffees, the Cupping Rooms will be hosting cuppings every day throughout World of Coffee. A selection of cuppings will be open to the public. Cupping Room sessions are hosted by World of Coffee exhibitors only. Learn More.

BREW BAR & ESPRESSO BAR

Taste the world of coffee at the Brew Bar or the Espresso Bar! Beverages will be kindly prepared and served by skilled volunteer baristas.

WORLD COFFEE CHAMPIONSHIPS

The biggest championships and competitions are heading to World of Coffee in Athens:
- World Barista Championship
- World Brewers Cup
- World Cup Tasters Championship
- Cezve/Ibrik Championship

GREEN COFFEE BUYERS & SELLERS PROGRAM

This program is designed to facilitate the business relationships that have been the lifeblood of the event since its inception: the purchase and sale of the green coffee that fuels the specialty coffee industry.